Bar Allora
Cnr George St, And, Bond St, Sydney NSW 2000, Australia
About
Step into a cozy nook of Italy amidst the vibrant streets of Sydney, where Bar Allora's menu dances with the seasons, showcasing the finest locally-sourced produce meticulously transformed into authentic, soul-stirring dishes that will transport you to the heart of the Mediterranean. Indulge in a symphony of flavors, where each bite unveils the passionate craftsmanship of the kitchen, weaving together timeless recipes and modern culinary artistry to create an unparalleled dining experience that will leave you captivated and craving for more.
Features & Amenities
Reviews (5)
Amazing new spot in town, great cocktail selection, friendly & knowledgeable staff, buzzing atmosphere. Weโll be back
This new classy Italian bar and restaurant brings the amazing, historic Milano vibe we love so much to Sydney. Every detail in the decor, staff, music and vibe speaks Italian fluently. It's lit well enough to see but dark enough to bring that intimate feel. Our waiter, both times we visited, was the excellent Claudio. He brings the perfect mix of cool, friendly and discrete to the proceedings. Gratzie mille Claudio! We feel very lucky this place opened very recently and happens to be in the same building as our hotel! Perfect for a caffeine nightcap for myself and whatever my love desires. Life is good with unexpected pleasant surprises!
Really good food, drinks and service. Very cozy spot with nice atmosphere. Great for groups and couples.
Had a lovely experience at Bar Allora! Special thanks to our attendant Lars, who made the evening even more enjoyable. His food recommendations were spot on. We ended up loving his favourites as much as he does. Canโt wait to come back
We had a great dinner experience. Top ambience in the room, that was just redone new, very cozy. Add to that amazing service, everybody is so helpful and genuinely tries to please you. And of course the food, I would call it sophisticated Italian food! . Itโs more special unique and delicious items. The zucchini and eggplant salad was very professional so was the baked ricotta cheese with baked fruit. Drinks were served very professionally specially the cocktails. And for dessert was the best affogato we ever experienced. The coffee comes as a moose, which I never saw before.Overall we highly recommend it to anybody who appreciates quality and a boutique dining experience.









