Our meals arrived two hours after we ordered. The broccolini was replaced by half cooked beans. The carrots were partly charcoal. Roast potatoes were actually boiled, and hard. I had a total of seven peas. Chips were undercooked. Air conditioner was set to Arctic.

Was there for a wedding over 2 weeks ago. Food and service was 5 stars. Recommended a friend there for his birthday. Had another great meal there. Would return again in the future. Service 5*. Food 5*. Ambience 4*.

We came here for the kids pizza pizza-making masterclass and it was such a great experience, the chef was so engaging and great with the kids. The adults got to sample some of the pizza's too after and they were delicious, I loved the hot chilli oil too! I wish you guys would open lunch times on the weekends, would love to come back for a chilled out long weekend lunch :)

Had such a great time here with friends! It was a bit of a last minute dinner and I was glad they were able to squeeze us in. The atmosphere of the place was really nice and bright and airy. Definitely different and really well done. The food was also really nice! We thoroughly enjoyed our sides and entrees, they were really good portions for sharing. The mains were also really good but we definitely enjoyed the sides and entrees a bit more. The stand outs for me were definitely the crispy potato's and the SA Squid, 10/10. I had the 300g Riverine Porterhouse and while it was nice enough it was a bit thinner than what I was expecting. The fries and salad that came with it were also quite nice.

My wife and I went for her birthday dinner last night and this is what we experienced. -The service was perfect, great recommendations and always ready to take orders/bring drinks. -Food presentation and taste is incredible. -Aesthetically the new restaurant is on point. The Hilton has absolutely nailed their new addition and we're really looking forward to going back soon!