I booked The Cellar at ORSO for a private lunch and had a fantastic experience from start to finish. Kristy was wonderful to deal with via email, providing thorough and efficient support throughout the booking and planning process. On the day, Ewen was our waiter and host and was fantastic - friendly, approachable and knowledgeable. He took the time to explain each dish, ensured drinks were topped up seamlessly, and checked in with me about the timing of the courses so everything flowed perfectly for me and my guests. We felt very well looked after throughout the day. The food was outstanding, from the snacks right through to dessert. A memorable experience and one I would absolutely recommend if you’re looking for a special dining experience!

Fancy restaurant, perfect for occasions. It has a nice ambiance. Everything we have ordered was divine. The buns were soft. The squid was cooked perfectly. The bread and butter was good. The wagyu was delicious and tender. Potatoes were crispy. Ragu was good too. Chicken was also very tender and juicy. Every dish was nicely done. Desserts were also delicious, the cheesecake was a standout

We came in the middle of the day and chose the chef's menu for a lazy long lunch. It was incredible. The most delicious, thoughtful meal we've had in a long time. Stand outs were the Wagyu beef rump, and the panna cotta for dessert. Highly recommended.

We had the most amazing dinner here last night! We chose the feed me menu and every dish was so carefully thought out and presented so beautifully and omg the flavours . The staff were super friendly and attentive and it was just the overly night. Highly recommend

Last night’s dinner was sublime! Orso has been on my list for a while and I hit it up with a friend yesterday afternoon. It’s impressive right from laying your eyes on it, tucked away in a beautiful heritage building. I literally said wow as I walked through the front doors with an impressive interior and electric kitchen. The service was flawless and so was the food. My word, our pastas were overflowing with seafood and the octopus really knocked our socks off. Lovely!