Sapori Gold Coast

Santa Cruz Village, 60 Santa Cruz Blvd, Clear Island Waters QLD 4226, Australia

Sapori Gold Coast

๐Ÿ“ธ Photos (5)

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About

Indulge in a symphony of flavors at Sapori Gold Coast, where the rich tapestry of Italian cuisine unfolds in every bite. Nestled in the heart of Clear Island Waters, this enchanting trattoria transports you to the sun-drenched piazzas of Rome, with each dish crafted with the passion and precision of generations-old recipes.

Features & Amenities

๐Ÿฝ๏ธDine-in๐ŸฅกTakeaway๐Ÿš—Delivery๐Ÿ“…Reservations๐ŸทWine๐ŸบBeer๐ŸธCocktailsโ˜•Coffee๐Ÿฅ—Vegetarian Options๐ŸŒณOutdoor Seating๐Ÿ‘ถKid-Friendly๐Ÿ‘ฅGood for Groups

Reviews (5)

Sel WGoogle
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Some great hits, one or two misses... but would come back & try more of the menu. If a garlic bread lover, you must try the puffed garlic bread. It's a defs yes. The tagliatelle prawns was simple done well - tasty, well balanced & the prawns were super fresh. The ravioli delizia was in fact delightful - the addition of the straciatella & the balsamic drizzle made this. Nanna's polpette didn't quite hit it. The sauce was good however the texture of the meatballs wasn't to my taste. Tho I will say that I have a chef friend who makes this dish & I'm yet to find a restaurant that compares to theirs... The tiramisu kinda depends on your expectations. If you like it very creamy, with a subtle coffee flavour, then you will like this one. The service was good. The place has a nice vibe. And we left overall satisfied with the experience.

Michael KingGoogle
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Piping hot pizza perfectly cooked with crispy flame kissed crust and soft interior. Pasta lusciously prepared with rich tomato flavours and fresh seafood. All the dishes here are awesome.

aiko OGoogle
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The restaurant was a little busy when we arrived, so it took a while to get our order in, but the food was great! The prosciutto was incredibly tender, the bread was perfectly crispy, and the cheese was great. Next time, I think I'll ask for some olive oil. The seafood marinara was a perfect combination of tomato sauce and fresh seafood. The pizza was delicious; even the burnt parts of the crust were fragrant.

Sara Davalillo MeabeGoogle
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Such a nice little restaurant. They recommended a wine that was sooo good, and the pizza was amazing, the dough was perfect and all the ingredients were super fresh and tasty. You can tell everythingโ€™s made with love. The chef, Felipe, really knows what heโ€™s doing. Heโ€™s got such a great touch in the kitchen. Honestly, one of the best pizzas Iโ€™ve had in a long time. Totally worth a visit!

Bernadette OttawayGoogle
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We read all the reviews and thought it was definitely worth trying and we were not disappointed!!!! Started with an antipasto platter for 2, which would easily have fed 4, then had Nonaโ€™s pasta and oh my goodnessโ€ฆ..deliciousness!!!!! Sadly we had no room to try desert. Next time we are on the Gold Coast we will be back. We came on a Thursday night without a booking but weekends may be different. Thank you, thank you, thank you for a great Italian night โ™ฅ๏ธ๐Ÿ’œโ™ฅ๏ธ๐Ÿ’œ

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๐Ÿ• Opening Hours

MondayClosed
Tuesday17:00โ€“20:30
Wednesday17:00โ€“20:30
Thursday17:00โ€“20:30
Friday17:00โ€“21:00
Saturday17:00โ€“21:00
Sunday17:00โ€“20:30

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